Take Stock in Chips

I'm snacking on delicious chips and queso provided by our secretary. Velveeta, salsa, beans, ground beef goodness setting aside their differences and living in harmony to create a dazzler of a dipping delight. Bless you Deana. And your slowcooker. Yum. For today, a Velveeta haiku:

Pasteurised processed
Log of orangy goodness
Better than cheddar